Sunday, October 7, 2012

Mountain bread!

So I was home from work for most of the week before last, as both boys had pneumonia. We ran out of bread and William, carbivore as he is, wanted immediately to make more. My usual multigrain recipe is in the bread machine as I write this, but I saw Beth Baker's recipe for mountain bread and figured I'd give it a try. Here are the fabulous results.






This has fast become a favourite around here.  I've made three loaves, and they've all disappeared within a day of being made.  Thanks for the recipe, Beth!


1 comment:

  1. Looks fabulous! Great job! It took me a while to find a homemade bread recipe that we could use for sandwiches; love mountain bread!

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